Restaurants in Polanco are ideal for business reunions
In the world of business, every detail matters. When you want to make a strong impression on clients or partners, the location you choose for your meeting can set the tone for success. Au Pied de Cochon, one of the restaurants in Polanco, offers the perfect combination of elegance, culinary excellence, and service that reflects sophistication and professionalism.
Choosing the right venue: Why Au Pied de Cochon?
Au Pied de Cochon is more than a restaurant in Mexico City—it’s an experience. With its timeless Parisian atmosphere, this fine-dining establishment is open 24 hours a day, offering flexibility for breakfast meetings, business lunches, or elegant evening dinners. The warm lighting, refined décor, and impeccable service create a setting that encourages productive conversations and lasting impressions.
The restaurant’s private spaces are particularly ideal for business meetings. These exclusive spaces provide the privacy and comfort necessary for confidential discussions, negotiations, or celebrations of new partnerships. Whether you are hosting an intimate meeting for four or a formal dinner for ten, the team at Au Pied de Cochon ensures every detail aligns with your professional goals.
Impressing your guests with French culinary art
Nothing brings people together quite like good food. The menu at Au Pied de Cochon is a tribute to classic French gastronomy, offering dishes that are as elegant as they are flavorful. Start your meeting with a selection of fine appetizers such as the traditional onion soup or a duck foie gras, both of which immediately convey a sense of indulgence and refinement.
For the main course, signature dishes like duck confit with sarladaise-style potatoes and Bordelaise sauce. Or the lamb ribs with roasted potatoes with lemon, French-style peas, and glazed onions. Each dish is prepared with traditional techniques and presented with artistic precision. Pair your meal with a glass of French wine from their extensive cellar to elevate the experience even further.
When it comes to dessert, few things leave a better impression than a classic crème brûlée or the flambéed crêpes Suzette with Grand Marnier. Ending the meeting with coffee and dessert allows for relaxed conversation and helps solidify the positive rapport you’ve built throughout the meal.
While professionalism is essential, creating a comfortable environment encourages open conversation. Let the refined yet relaxed atmosphere of Au Pied de Cochon, the best restaurant in CDMX, help you achieve that balance naturally.
Where are the best restaurants in Mexico City to savor French cuisine?
Au Pied de Cochon is one of the best restaurants in Mexico City to experience authentic French cuisine. It also offers an elegant setting ideal for hosting meetings or celebrations. The attentive staff is ready to help you customize menus or select wine pairings that perfectly match your guests’ preferences. Every detail reflects care and refinement—two qualities highly appreciated in any business gathering.
Our restaurant is situated within the Presidente InterContinental Hotel in Polanco, one of the city’s most prominent business districts. We are open 24 hours a day, seven days a week, so you can visit us whenever it’s most convenient for you and your guests.
Visit one of the restaurants in Polanco to organize your business reunions
Hosting a business meeting at Au Pied de Cochon is not just about enjoying exquisite French cuisine—it’s about creating an environment where professionalism meets pleasure. The refined restaurant in Polanco, impeccable service, and timeless charm of this landmark makes it the perfect venue to impress clients.
