The ideal restaurant in Polanco to savor Spanish omelets
Few dishes represent Spain as perfectly as the Spanish omelet, also known as tortilla de patatas. This simple yet iconic dish, made with basic ingredients such as potatoes, eggs, onions, olive oil, and a pinch of salt, has become a culinary tradition around the world, and can be enjoyed at Amaral, a restaurant in Polanco that captures the essence of Spanish cuisine.
Origins of the famous Spanish omelet
The Spanish omelet date back to the 19th century. One of the earliest documented references appears in the region of Navarra around 1817. It is said that during this period, the tortilla was created as an affordable and filling meal for peasants and soldiers.
Eggs and potatoes were inexpensive, accessible, and easy to prepare, making the dish a practical choice in times of scarcity. Over the years, the Spanish omelet has evolved from a simple rural dish into a national treasure and an international dish, so you can find it in different parts of the world, becoming the star dish of many Spanish restaurants in Mexico City.
The classic version typically includes potatoes and onions. Even this has been a subject of debate among Spaniards for decades, as some insist that the “true” omelet should omit onions altogether. This playful controversy, known as the tortilla con cebolla o sin cebolla debate (with or without onion), reflects the passion that Spaniards have for their culinary traditions.
Which Spanish restaurant in Mexico City serves the best Spanish omelet?
Amaral in Polanco is the ideal place to savor an authentic Spanish omelet in Mexico City. Our restaurant offers a cosmopolitan atmosphere and a refined dining experience. The Spanish menu is magnificent, with delicious dishes perfectly paired with an excellent glass of wine.
Try the Spanish omelet of Amaral in Polanco
Beyond its ingredients, the Spanish omelet holds deep cultural significance. It is a dish of sharing, often sliced into wedges and served as part of a tapas spread, enjoyed with friends and family over a glass of wine or beer.
The slow cooking of the potatoes, the perfect balance of egg, and the moment of flipping the tortilla are all part of its magic, and there is no better place to enjoy this classic of the Spanish cuisine than Amaral in Polanco.
Amaral: a Spanish restaurant in Polanco with authentic flavors
Whether you are a long-time admirer of Spanish cuisine or trying the famous omelet for the first time, indulging in these dishes is more than just a meal. It is a journey through history, culture, and the art of simple yet exquisite cooking.
Next time you find yourself in Mexico City, don’t miss the opportunity to visit Amaral, a restaurant in Polanco where you can enjoy a true taste of Spain.
You can book your table by calling Amaral’s phone number or using the link below.
